WebJun 22, 2024 · Instructions. Peel, core, and slice apples. Place the apples slices directly into a large pot with 1/2 to 1 cup water. Bring to a boil, reduce heat, and simmer … WebJoin us to learn the basics of water bath and atmospheric steam canning. Workshops. $15.00. Home Food Preservation: Wild Game. When 10/03/2024. Length 2 hours, 30 minutes. Learn the basics of canning and best practices for cooking venison while recommending methods for home food preservation and dispelling food preservation …

How to Can Applesauce the Easiest Way in the World

WebSep 15, 2024 · How to Can Applesauce using a Water Bath Canner. Once your applesauce is made, add to your hot sterilized jars, leaving 1/2 inch headspace at the top. I use a canning funnel to make things easier, but if there is any applesauce on the rims of your jars, make sure to wipe them with a clean towel before placing the lid and ring on … WebPrepare canning jars and a water bath canner before making the sauce and pre-heat the water to a gentle simmer (about 180 degrees). Ladle the fresh (still hot) applesauce into … gundersen health occupational health

How to Can Applesauce – Hot Water Bath Canning

WebMar 31, 2024 · Step 5: Turn the heat on your stovetop all the way up until the water starts boiling. Step 6: Once the water is boiling, lower the temperature to keep the water at a … WebMix the dough until thoroughly incorporated, and divide it in half. Pat one dough half into a pie pan or baking pan to form the bottom crust. Add the applesauce, and crumble the … WebDec 20, 2024 · The recipe. Jar size choices: Half-litre (1 US pint) OR 1 litre (1 US quart) OR smaller. Processing method: Water bath OR steam canning OR pressure canning Yield: varies Headspace: 2 cm (½ inch) … gundersen health onalaska clinic