WebPeas are an excellent source of vitamin C—specifically the sugar snap pea and snow pea varieties. You can expect about 60 mg of vitamin C per cup of either kind, so pass the … WebMar 24, 2024 · 24) Potatoes, cooked in skin. Vitamin C per 100 grams. Vitamin C per 136-gram potato. 13 mg (14% DV) 17.7 mg (20% DV) While potatoes rarely get mentioned in discussions about vitamin C, they are …
Vitamin E - Consumer - National Institutes of Health
WebNov 30, 2024 · Kiwifruit. 3 /12. These fuzzy fruits pack a punch, with around 70 milligrams of vitamin C per medium kiwi -- ounce for ounce, more than oranges. They have fiber as well as flavonoids and ... WebSome foods and beverages that are fortified with vitamin C. To find out if vitamin C has been added to a food product, check the product labels. The vitamin C content of food … heart out of flowers
Kiwifruit: Health benefits and nutritional information
WebFDA does not require food labels to list vitamin C content unless vitamin C has been added to the food. Foods providing 20% or more of the DV are considered to be high … WebFeb 28, 2024 · Vitamin D can improve bone, muscle, and immune system health. Foods with a high vitamin D content include oily fish, some mushrooms, and egg yolks. Learn more about the best dietary sources of ... WebJul 24, 2024 · Kakadu plums. If you live in Australia, you will be familiar with this superfood. Kakadu plums contain 100 times more vitamin C than oranges, according to Healthline. This is the highest concentration of vitamin c known to be in a food! Eating one kakadu plum offers 481 milligrams of vitamin C; that is a whacking 530 percent of the daily value. mount westmore album reviews