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WebMar 1, 2015 · Equipping Pods. Allison Rezendes, Fe3. March 1, 2015. Hospital foodservice leaders continue to switch from traditional tray lines to pods for patient-meal-tray assembly, and it’s easy to see why. Breaking up a long, straight tray line and instead clustering equipment into pods, each run by two or three assemblers, increases … WebSet Your Table. Shop tableware, service items, janitorial supplies, bar and beverage, kitchen prep and storage, small equipment and more any time from anywhere. WebDec 1, 2024 · Iowa Restaurant Association President and CEO Jessica Dunker sees this reality playing out in her state. Iowa had 6,200 foodservice locations statewide in March of this year; by March 2024, … construction needs limited