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WebJul 26, 2012 · Separate the leaves from the stems, rinse if necessary and let air dry. Place a single layer of leaves on a paper towel on a microwave-safe plate. Lay another paper towel on top, and microwave on high for one minute. Watch closely, and stop if you smell the herbs burning. Continue heating at 30-second intervals, if needed, until the herbs are ... Web4. Mishkil Khan's Afghani Boti. Located at Al-Asif Square, Junejo says you're missing out on life if you haven't tried 'the man, the myth, the legend Mishkil Khan's Afghani Boti.'. Cooked to ... WebOct 25, 2024 · Making breakfast sausage ahead is really simple! Mix all the ingredients and shape into either one long roll or form it into 8 patties. Wrap well in plastic wrap and store in the refrigerator for up to four days before cooking. When ready to cook, simply remove it from the refrigerator and place it directly in the pan. enabling your digital office for smb’s